Muse Brasserie makes city debut at Gloucester Quays
Peel Retail & Leisure has welcomed the arrival of Muse Brasserie at Gloucester Quays, with the French fusion restaurant making its city debut.
The operator has opened in a 3,282 sq ft space, adjacent to Nando’s, Pizza Express, and Portivo Lounge.
Serving 100 covers, the concept offers a varied seasonal menu that includes a signature dish exclusive to its Gloucester Quays location, the Gloucester Old Spot pork chop served with apple and cider purée, hispi cabbage, and creamy mash.
The Gloucester Quays location becomes Muse Brasserie’s third location, joining its other restaurants in the South West in Cheltenham and Bristol.
Paul Carter, asset director at Peel Retail & Leisure, said: “Curating a varied and quality F&B line-up is a key element of our leasing strategy, as the strong dining options at Gloucester Quays enable an all-day experience for our guests. The opening of Muse Brasserie follows Banchina Italian’s opening in March, and cements the destination’s position as a leading crossover outlet destination, which continues to attract brand interest from established and emerging operators.”
Limon Rahman, founder of Muse Brasserie, added: “Opening at Gloucester Quays is a milestone moment for us, marking the third location for Muse Brasserie in the South West. The opening comes in time for summer, when the outlet’s unique waterside location will allow for al fresco dining, or the chance to be immersed in our French fusion heritage with stunningly curated interior design. We already feel at home at the Quays and look forward to a prosperous future at the South West’s prime outlet destination.”